Ummachi’s Pineapple Pickle

A sweet, tangy, and mildly spicy delight! Fresh golden pineapples are blended with traditional spices to create a unique pickle that excites your taste buds. Perfect with rice, chapati, or even as a zesty side for snacks.

How can you enjoy Ummachi's Pineapple Pickle

You can enjoy Ummachi’s Pineapple Pickle with many traditional and modern Indian meals. It pairs wonderfully with hot steamed rice, curd rice, or sambar, and also tastes amazing with chapati, paratha, dosa, or even upma. The pickle’s unique blend of sweet, tangy, and mildly spicy flavors adds a refreshing twist to your everyday meals. You can also pack it in your lunchbox for a zesty surprise that makes every bite exciting. Ummachi’s Pineapple Pickle is a tropical delight that balances sweetness and spice in the most delicious way!

How should I store Ummachi's pickle to keep it fresh?

To maintain the freshness and flavor of your Ummachi's Pickle over time, the storage of your Ummachi's Pickle is very important. Always store your pickle in a clean, dry, and preferably an airtight container. Be sure the spoon used to scoop the pickle is also clean and dry. Never use a wet spoon to scoop the pickle for two reasons. One, wetness can spoil the pickle, and two, you don't want to get extra moisture into the pickle. Secondly, be sure to store the container in a cool, dry place, and away from direct sunlight. If it is very hot outside, you can also store your pickle in the refrigerator to extend its shelf life. Properly following these instructions will ensure that you enjoy your Ummachi's Pickle while it remains fresh, safe, and tasty every single day!

Why Choose Ummachi's

Ummachi's  is a legendary brand that started in 2020 and is a household name primarily in kerala famous for its pickles and chutneys. It strives to consistently bring to you tasty, mouth watering pickles which will remind you of home. Ummachi's has successfully taken the goodness of Kerala pickles all over the world!