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Garlic Pickle
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Ummachi’s Garlic Pickle

Bold, spicy, and bursting with flavor! Whole garlic cloves are slow-cooked in traditional Kerala spices and oil, creating a rich pickle that pairs perfectly with rice, chapati, dosa, or curd rice. A true favorite for garlic lovers who enjoy that extra punch!

How can you enjoy Ummachi's Garlic Pickle

You can enjoy Ummachi’s Garlic Pickle with many Indian dishes. It tastes amazing with hot rice and sambar, curd rice, or dal, which are favorite meals in Kerala homes. You can also have it with chapati, paratha, dosa, or even mix it with plain rice for a quick bite. The pickle has a bold, spicy, and slightly smoky flavor from the garlic that makes everyday food extra special. You can pack it in your lunchbox for a tasty surprise that lifts your meal. Ummachi’s Garlic Pickle is a must-have side dish that brings tradition and a punch of flavor to every plate!

How should I store Ummachi's pickle to keep it fresh? 

To maintain the freshness and flavor of your Ummachi's Pickle over time, the storage of your Ummachi's Pickle is very important. Always store your pickle in a clean, dry, and preferably an airtight container. Be sure the spoon used to scoop the pickle is also clean and dry. Never use a wet spoon to scoop the pickle for two reasons. One, wetness can spoil the pickle, and two, you don't want to get extra moisture into the pickle. Secondly, be sure to store the container in a cool, dry place, and away from direct sunlight. If it is very hot outside, you can also store your pickle in the refrigerator to extend its shelf life. Properly following these instructions will ensure that you enjoy your Ummachi's Pickle while it remains fresh, safe, and tasty every single day!

Why Choose Ummachi's

Ummachi's  is a legendary brand that started in 2020 and is a household name primarily in kerala famous for its pickles and chutneys. It strives to consistently bring to you tasty, mouth watering pickles which will remind you of home. Ummachi's has successfully taken the goodness of Kerala pickles all over the world!

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